We invite you to join us as we explore one of the Mediterranean’s most captivating wine regions in this Masterclass on the Wines of Sicily — where volcanic soils, sea breezes, and millennia of history converge in the glass.

From the smoking slopes of Mount Etna to the sun-drenched vineyards of Vittoria, Sicily offers a dramatic landscape where ancient geology, native grape varieties, and centuries of cultural exchange shape some of Italy’s most distinctive wines.

In this immersive taste-and-learn seminar, we will explore Sicily’s complex terroir, indigenous grapes such as Nero d’Avola, Nerello Mascalese, Pericone and the famous fortified Marsala wine plus a few others.