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Professional and Wine Enthusiast Education Programs
In the Center of the Paso Robles AVA

Upcoming General Interest Wine Seminars and Tasting Group Sessions

Thursday, Feb. 26: 6:30 - 8:00pm

Meet Your Maker: An Evening with Michael Mooney

Founder & Winemaker, Chateau Margene Paso Robles, CA

Please join us for an evening tasting wine with Michael Mooney, Founder and Winemaker emeritus, of Chateau Margene of Paso Robles' Creston District AVA on Thursday, February 26th at 6:30pm.

Michael will be sharing the stories of his 27-year wine making history here in Paso Robles and the unique terroir of the Creston District AVA. This program will feature a flight of his critically acclaimed Estate Grown Bordeaux-Inspired wines including his Cabernet Sauvignon, Cabernet Franc, and flagship Bordeaux Blend wines among a few other standout specialties.

Whether you are already a fan of Chateau Margene - or have yet to discover them - this is a unique opportunity to taste-and-learn about his wine making history, his incredible wines, and the evolution of Paso Robles and the Creston District over the past three decades with Michael himself. A night not to be missed!

Tuesday, March 3: 6:30pm -7:30pm

Tasting Group Session

No prior experience required!!!

Central Coast School of Wine's Open Tasting Group session for anyone interested in sharpening their tasting skills or preparing for a WSET or Court of Master Sommelier's Exam.

Our tasting groups are fun, lively and conversational with the group sharing and comparing their impressions of each wine before we reveal each one. A great networking opportunity and a chance to learn about wines from around the world in a casual, conversational format. Limited to 12 seats per session.

Saturday, March 7th: 2:00pm -3:30pm

Rioja Masterclass

A Deep Dive into the Wines & Region of Rioja, Spain

We invite you to join us as we to dig into Rioja's long history of producing some of Europe's most exciting wines. Much of this region's reputation is driven by its hyper-focused attention to quality and its unique aging requirements. In this 90-minute taste-and-learn seminar, we will discuss and explore the profiles of Rioja's red wines from foundational D.O.Ca Rioja and Crianza through Gran Reserva and explain the relatively new introduction of single vineyard, village, and sub-region classifications.

Whether you are unfamiliar with the wines of Rioja or a long time fan, this is a great opportunity to taste the full spectrum of these exceptional wines from this important, historic Spanish wine region.

Tuesday, March 24 @ 6pm

Around the World in 80 Wines #10

Who was Junipero Serra and how California Wines became Famous

Join us for part 10 of our 10 part wine seminar series where we uncork the stories behind 80 iconic wines from the world’s most celebrated regions.

Saving the best for last -- we're having a Napa/Sonoma vs Paso Robles showdown where we'll be tasting top tier examples of key varietal wines from each region side by side and explain the terroir factors that shape the distinctly different personalities of these wines and decide which region reigns supreme (but we already know the answer is under our feet, right? )

Join in anytime! Each seminar stands alone so if you've missed one or more of the series segments, you won't be lost. We'll be offering this series on a rotating basis so you'll be able to catch up on the other stops in the near future.

Whether you're a seasoned connoisseur or a curious enthusiast, you'll deepen your knowledge, refine your palate, and gain a deeper appreciation of the artistry in every bottle. Explore the globe, one wine at a time — no passport required.

Thursday, March 26: 6:30pm -7:30pm

Meet Your Maker with Trey Busch of Sleight of Hand Winery, Walla Walla, WA

Join us for an evening with Trey Busch, co-founder and winemaker, Sleight of Hand Winery in Walla Walla, Washington. Trey produces some of the finest wines in Washington (or the U.S. at large for that matter) with one or more wines selected for Wine Spectator's annual Top 100 Wines in the World list for tex consecutive years (2015 - 2025 and counting).

Trey's journey into the wine industry is as complex and interesting as his wines, and his stories are fascinating and often hilarious. An original innovator of Tasting Room and Winery combining to showcase Trey's passion, he was among the first to spin classic rock on vinyl to accompany the tasting experience. And while the winery's name might seem to indicate it was named after magic tricks, well ... I'll let Trey tell his story.

Join us for a tasting of Sleight of Hand's best of wines featuring Chardonnay, Grenache and Syrah wines from the various vineyard sites Slight of Hand farms around Walla Walla and the Columbia Valley.

Tuesday, April 14: 6:30pm -7:30pm

Tasting Group Session

No prior experience required!!!

Central Coast School of Wine's Open Tasting Group session for anyone interested in sharpening their tasting skills or preparing for a WSET or Court of Master Sommelier's Exam.

Our tasting groups are fun, lively and conversational with the group sharing and comparing their impressions of each wine before we reveal each one. A great networking opportunity and a chance to learn about wines from around the world in a casual, conversational format. Limited to 12 seats per session.

Upcoming WSET Courses

Feb 18, 2026 - Wednesday [Classroom]

Wednesday, Feb 18, 2026 - 9am to 5pm

Exam Date: End of Class Session

Mar 30, 2026 - Monday [Classroom]

Monday, Mar 30, 2026 - 9am to 5pm

Exam Date: End of Class Session

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Feb 25 - Mar 18, 2026 - Wednesdays [Classroom]

Once a week on Weds. starting Feb 25 - Mar 18 [3 weeks + Exam]

Exam Date: Wed. Mar 18 @ 9am

Apr 6 - Apr 27, 2026 - Mondays [Classroom]

Once a week on Mons. starting Apr 6 - Apr 27 [3 weeks + Exam]

Exam Date: Mon. Apr 27 @ 9am

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Feb 16 - Mar 16, 2026 - Mondays [Classroom]

Once a week on Mondays starting Feb 16 - Mar 16, 2026 [4 weeks + Exam]

Exam Date: Mon. Mar. 16th - 9:00am to 12:00pm

Apr 1 - Apr 29, 2026 - Wednesdays [Classroom]

Once a week on Wednesdays starting Apr 1 - Apr 29, 2026 [4 weeks + Exam]

Exam Date: Wed. Apr 29, 2026 - 9:00am to 12:00pm

Not finding a course that works with your schedule?  Contact us to inquire about semi-private options. 

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